SEAFDEC Training Department conducted the On-site Training Course on Proper Fish Handling Techniques Applicable to Local Fishing Vessels in Viet Nam during 23 to 25 January 2018. There are 34 fisheries officers participated on the training. This training course enhanced the knowledge and practical skills on the reduction of post-harvest losses considering the importance of appropriate fish handling practice and hygiene onboard, technical information and knowledge related in preserving fish for direct human consumption and to serve at a premium level as well as to reduce post-harvest losses and trash fish from unloading, storage, and transportation onboard till unloading at landing site.