The Southeast Asian Fisheries Development Center, Training Department (SEAFDEC/TD), co-organized the Regional Workshop on EAFM Implementation: Sharing Results and Lessons Learned from 2025 Activities & Planning for 2026 with the DOF of Malaysia in Pulau Langkawi, Kedah, Malaysia, on 25–26 November 2025, as part of the BOBLME Phase II project. The workshop aimed to review 2025 achievements, share lessons learned, and discuss future action plans for 2026 and beyond, including the challenges and resources needed for implementing the EAFM component of the BOBLME Phase II project. The event successfully gathered a total of 35 participants (16 female and 19 male representatives), composed of EAFM Core Teams, Project Steering Committee (PSC) Members, BOBP-IGO representatives, and fishers from the pilot sites in Thailand. Day 2 featured a crucial field visit to an EAFM pilot site in Malaysia, aiming to strengthen regional networks and increase the practical understanding of EAFM implementation.
Latest News
The 2nd Marine Debris and Microplastic Training Course
SEAFDEC Training Department (SEAFDEC/TD) organized “The 2nd Regional Training Course on the Liable Research Methods to Collect and Analyze the Marine Debris and Microplastic”...
SEAFDEC/TD Participated in the Third Asia Regional Task Force Workshop
The representative from the SEAFDEC Training Department Mr. Santiphong Putsa, Fishing Gear Technologist, participated in the Third Asia Regional Task Force Workshop of the...
SEAFDEC/TD-JAMSTEC Joint Research Program on a Tropical Ocean Climate and Fisheries...
The Southeast Asian Fisheries Development Center, Training Department (SEAFDEC/TD), in collaboration with Japan Agency for Marine-Earth Science and Technology (JAMSTEC) to initiate Joint Research...
SEAFDEC/TD Joined Regional workshop on Strengthening sustainable Aquatic Food Value Chains...
The representative from the SEAFDEC Training Department Ms. Jariya Sornkliang, Fisheries Management Scientist, participated in the Regional Workshop on Strengthening Sustainable Aquatic Food Value...
